Cocktail Gala




(4 Hour Cocktail Party)


Your Guests Will Be Welcomed & Offered For The First Hour Of Your Affair:


Presentation of Chilled Champagne Accompanied by Seasonal Berries


Hors D’Oeuvres Served Butler Style

Hot Hors D’Oeuvres


Cold Canapes

Coconut Shrimp

Served with Orange Marmalade

Homemade Cocktail Franks en Croute

Served with a Dijon Mustard Sauce

Miniature Kalamata

Olive, Artichoke and Chèvre Quiches

Sesame Chicken

Served with Honey Soy Sauce



Garlic Crostini Topped with Diced Tomatoes,

Fresh Basil and Olive Oil

Grilled Mesquite Chicken Salad

Served on Tri-Color Tortilla Chips

Rare Filet Mignon with Truffle Aioli

Served on Parmigiano Reggiano Crisps

Seared Tuna with Wasabi Mayonnaise

Served on Potato Gaufrettes

Garden Crudités

Farm Fresh Vegetables Served Raw with

Balsamic Black Olive, Pesto and Sun-Dried Tomato Dipping Sauces

~ Or ~

International Cheese Display

Array of Domestic and Imported Cheeses

Presented with Assorted Crackers & Flatbreads and Green & Red Seedless Grapes



Your Guests Will Be Welcomed & Offered For The Second Hour Of Your Affair:


Taste of Tuscany Display


Prosciutto di Parma

Sliced to Order with Capicola, Dry Italian Sausages and Soppressata

Fresh Mozzarella

Handmade in the Traditional Manner and Served Warm

Crispy Fried Calamari

Served with a Spicy Marinara Sauce


Array of Baguettes, Crisps, Rolls, Rustic Breads and Sticks

Served with Flavored Oils and Whipped Butter

Pasta Station

{Uniformed Attendant}

(Pre-Selected Choice of Two Pastas and Three Sauces)



Penne, Farfalle, Rigatoni, Orecchiette


Alfredo, Bolognese, Carbonara, Marinara, Puttanesca, Vodka


Carving Board

{Uniform Attendant}

(Pre-Selected Choice of Two)


Corned Beef

Accompanied by Assorted Cocktail Breads, Cherry Peppers, Deli Mustard and Pickles


Honey Baked Virginia Ham

Accompanied by a Citrus Demi Glace


Roast Loin of Beef

Served with Bearnaise Sauce and a Shallot Merlot Glaze


Leg of Lamb

Presented with a Rosemary Au Jus


Roasted Roulade of Turkey Breast

With an Apricot, Chestnut and Sun-Dried Tart Cherry Stuffing

Accompanied by Giblet Gravy and Homemade Cranberry Sauce


Pan Asian Station

{Uniformed Attendant}




Chicken, Shrimp and Vegetable Stir Fry


Oriental Fried Rice


Pan Fried Dumplings

Flavored with Garlic Chives and Tossed with Ginger Oyster Sauce



Your Guests Will Be Welcomed & Offered For The Fourth Hour Of Your Affair:


Sweet Endings


Death by Chocolate

Indulge in a Waterfall of Warm Flowing Chocolate Presented with An Array of Delectable Delights for Dipping!


La Pasticceria

Deluxe Cookie Display

Jell-O, Mousse and Puddings

Array of Cakes, Pies and Tarts

Assorted Miniature French and Italian Pastries


The Parlor

Ice Cream Sundae Bar

Create your own ice cream masterpiece from a delicious assortment of

sauces, sweet & crunchy toppings, whipped cream and, of course, cherries


Cappuccino & Espresso Bar

Cappuccino and Espresso Served with Assorted Flavorings, Cinnamon Sticks, Anisette and Sambuca

The ideal accompaniment to your display of delectable desserts




4 Hour R.C.C.C.Gold Open Bar

Freshly Brewed Regular & Decaffeinated Coffee and Premium Teas


Complimentary Services

Coat Check, Floor-Length Linens/Napkins Choice of Color